The Maple Syrup Process. My mom's cousin makes maple syrup in Home, Pa. It's delicious, and amazing to watch! (Andy's Own Pure Maple Syrup: http://maplesyrup.cas.psu.edu/producers/indiana.htm. Andy is my second cousin)
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The syrup house.
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Notice the Maple leaves on the doors.
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That is my mom's cousin, Allan, and the voracious wood furnace they use to heat the sap.
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That photo is not blurry, it's the steam in the room. It makes you smell like syrup :-) It takes 40 gallons of sap to make 1 gallon of syrup, so most of it goes up in steam.
How cool! Imagine if you lived close enough to get maple stuff regularly; that would be awesome for gifts. I LOVE the first picture, and the picture with the fire.
ReplyDeleteI have been giving it for presents! We have 1 gallon of it, so I've been dividing it up and giving some away. :-)
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