photographic conversations across the virtual kitchen counter.
geez, that looks awesome!!
Ingredients * 1 18.25oz box lemon cake mix * 1 3oz box lime jello * 1 cup sour cream * 1 cup milk * 4 eggs * 1/2 cup vegetable oil * 1/2 cup key lime juice * Frosting: * 1 8oz package cream cheese-softened * 1/4 cup butter-softened * 1 tablespoon key lime juice * 1 teaspoon lime zest * 4 cups confectioners' sugar-siftedDirections 1. Preheat oven to 350 degrees. 2. Grease and flour a 9" x 13" x 2" baking pan. 3. In a large mixing bowl,sift together cake mix and jello. 4. Add sour cream,milk,eggs,oil,and lime juice and beat on medium speed for 2 minutes. 5. Pour batter into prepared pan. 6. Bake for 40-45 minutes or until inserted toothpick comes out clean. 7. Cool completely. 8. Frosting: 9. Combine cream cheese,butter,lime juice and zest. 10. Add sugar and beat until smooth and spreadable. 11. Frost cake. 12. Sprinkle extra lime zest over the top for garnish.