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Recipe from Bon Apetit
http://www.bonappetit.com/recipes/2010/04/banana_cupcakes_with_peanut_butter_frosting
It makes a lot of frosting and needs a little more powdered sugar than called for. You're probably safe using only half a recipe of the frosting.
and check the cupcakes after about 16 minutes...
ReplyDeleteEven though I'm not a fan of peanut butter and banana together, these are intriguing. I might need to try them. You know. Just to be sure.
ReplyDeleteThe flavors are more subtle than a peanut butter and banana sandwich. The frosting is realllllly good. But, how can you go wrong with butter and cream cheese.
ReplyDelete