Peanut Butter Blossoms: 4 doz
2 cups shortening
1 1/3 cups brown sugar
2 cups sugar
3 cups PButter: crunchy old fashioned: 24 oz
4 eggs
1/2 cup milk
4 tsp vanilla
6 cups flour
4 tsp soda
2 tsp salt
Cream shortening and sugars. Add eggs, milk and vanilla, beat. Add peanut butter, beat. Combine all dry ingredients and add in small batches.
Roll in sugar and either mush with fork before cooking or top with chocolate kisses after baking.
Bake at 350* for 8-10 minutes or until edges start to turn golden brown
Make sure you use all natural peanut butter (the kind with oil on top)
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