Monday, May 16, 2011

Pennsyltucky Lemonade

This is surprisingly delicious. You can't identify that it has maple syrup, but it makes the drink very smooth, and not so bourbon-y.

Pennsyltucky, originally uploaded by queenofthemoodswingset2.


Pennsyltucky Lemonade, originally uploaded by queenofthemoodswingset2.

pennsyltucky lemonade: smittenkitchen.com/2011/05/vermontucky-lemonade/

1 Cup lemon juice
1/4 to 1/2 cup maple syrup (to taste)
1/2 to 1 1/2 shots bourbon per glass (to taste)

2 comments:

  1. I have been dying for this since seeing the recipe.. I need to dig out my bourbon!

    ReplyDelete
  2. You do! It's delicious! I don't like bourbon really, but this is soooo good!

    ReplyDelete